Meteors in the Desert

Every August we vow we'll get up to watch annual Perseid meteor shower and we usually remember to do it some time in mid-late September. We've observed several astronomical events while aboard Nine of Cups. Its a rare night that we don't see a shooting star or two during night watch. Clear nights at sea, away from city lights, are particularly amenable to stargazing. The blood moon eclipse in September 2015 was one such event and we took advantage of it by lying on deck with our pillows to view it. Photos of a slow event on a rocking boat, however, are never easy. super blood moon eclipse

This year we remembered the annual Perseid meteor shower. It was at its peak the other night and we ventured out into the desert to watch the show. We set our alarm for 0245 and the four of us were out the door by 0300. The night was cool, compared to the sweltering 110F+ (45C) temps during the day. The sky was clear, but the loom of the Las Vegas lights occluded our view. We drove north on Interstate 15 about 20 miles, turned off the highway and parked midst the hills. We leaned against the car and gazed up at the stars. The moon had set. Orion was rising and the Pleiades were bright and sparkling. A perfect night in the desert.

stargazing

The meteor shower was at its peak and shooting stars streaked across the sky in every direction. It was estimated that as many as 200 meteors per hour could be expected to whiz past. We didn't see quite that many, but it was quite the spectacle nonetheless.

photo by Sam Morris

According to several sources, the shooting stars are “the result of debris left behind by the Swift-Tuttle comet which passes close to the Earth every 133 years. The comet last passed through our solar system in 1992. As it did so, the Sun’s rays heated its frozen surface and released trillions of small particles.

The Earth passes through this debris once each year. The particles strike the Earth’s atmosphere at speeds of 125,000 mph (200,000 kph) and burn up, creating the dazzling bright streaks.

The Perseid meteor shower has been observed for at least 2,000 years.” How cool is that? Two thousand years ago, people stood and gazed up to watch the show just as we were doing now.

Back to Las Vegas

After a wonderful month visiting with Lin, we bid Boston adieu and headed to Las Vegas. David's family lives there and, if you'll remember, we bought a house out there last Spring and we haven't been back since. David's sisters, Mary and Karen, have been keeping the proverbial home fires burning, but it's about time we returned to remember just what we bought. cactus in the front

Lin dropped us (and 4 large duffels, 2 suitcases, a backpack with two laptops and another larger than practical carry-bag) off at Boston's Logan Airport. Departing wasn't quite as traumatic this time. In the past we knew it might be another year or more before we'd see each other again. This time, we're hoping to get back to Boston for a few days in October, so no tears were shed.

Our 2-1/2 hour flight connected at Chicago's Midway Airport, a distant and bedraggled cousin of the glitzy O'Hare Airport. Midway's ill-kept terminal was depressing 20 years ago and it's still depressing. There were signs that said “Excuse the carpeting … we're hoping to replace them this autumn.” I think we saw that same sign in 1996 when we passed through then. We were glad it was only a one-hour layover and a quick plane change. Once on the plane, we settled in for another four hours of flying time and arrived, no worse for wear, but definitely tuckered out, in Las Vegas right on time. Mary was waiting for us with a cart, forewarned of all the luggage that was traveling with us. The heat hit us as soon as we left the terminal … all 109 degrees F of it. We crammed all the luggage and ourselves into her Kia Soul. We were home and unloading by 10:30 pm Pacific time … 1:30 am for us. Quick hellos and hugs and we were off to bed.

backtovegas_109F

Over a couple of days, we've adjusted to the time change. The temps have been well over 100 F since we arrived. “It's a dry heat”, we're told. Quite honestly, 100 F is hot even with low humidity. We're still managing to walk every morning, but it's at a much slower pace. By mid-afternoon, it's literally hot enough to fry eggs on the sidewalk.

frying an egg on the sidewalk

The landscape has changed drastically: flat desert compared to hills and trees. Flora is hardy and sparse. Cactus, yucca and sagebrush rule instead of dense evergreens and ferns.

cactus in las vegas

Rather than counting flying fish in the scuppers each morning, we count bunnies (desert cottontails) which seem to be in great numbers. Our highest count to date is 15 … one of which was in our front yard. We see pigeons, doves, starlings and hummingbirds now rather than bluejays, robins and cardinals.

desert cottontail

It's a far cry from the sea and definitely different from Boston, but we like the change. We'll be here about a month before heading back to Chesapeake, Virginia where Cups is patiently waiting for us. Desert life makes us appreciate going back to Nine of Cups all the more. Absence does indeed make the heart grow fonder.

Las Vegas' Ethnic Markets

Like many large cities, Las Vegas is a melting pot of people … all colors, religions, nationalities, ethnicities. Nowhere is this more evident than in the ethnic markets that abound in the city. Some large grocery stores and many tiny, strip-mall shops offer goods specific to the needs, wants and preferences of “the old country”. We enjoy just stopping in and wandering around, checking out things with which we're unfamiliar, smelling the spices and generally just browsing. It's also a great way to enhance your language skills. ethnic market collage las vegas nevada

Hispanics comprise about 30% of Clark County's population (the county in which Las Vegas lies), as evidenced by large grocery stores such as Cardenas, Marianas, La Bonita, El Super and several more. We receive their flyers every week in the mail and enjoy our Spanish language lessons as we're reading. I love walking through Cardenas or Marianas especially. The stores are big and modern, but with a decidedly Spanish flair in décor and certainly in the merchandise offered. Instead of white loaf bread, tortillas are on offer and in fact, in several stores there's a tortilleria viewing area for watching the tortillas being made.

tortilleria in las vegas nevada

There are lots of unusual veggies and fruits for sale that we wouldn't usually see in a regular grocery store here, like tomatillos, cactus leaves, sugar cane, chayote, mounds of jalapeno peppers and huge calabazas (squash). We saw a mountain of piloncillo on sale and it took us awhile to figure out it was formed, cone-shaped Mexican brown sugar.

piloncillo las vegas nevada

Colorful piñatas hang from the ceiling and the walls are decorated in a Spanish/Mexican motif. Why not? After all, Las Vegas was once part of Mexico and it was a Mexican trader who first discovered the “oasis” for weary travelers here and named it Las Vegas, the meadows.

pinatas in las vegas nevada

The Asian population has doubled over the past 15 years and Asian stores are flourishing. We stopped in at Ranch 99, a popular Asian supermarket that was celebrating the grand opening of a new store. It was absolutely wonderful. Red Chinese lanterns hung from the ceilings. In addition to the usual products you'd see on any grocery shelf, there were all sorts of Asian spices and sauces, an entire rice aisle, sweets and sours. Seaweed snacks were on sale. Canned jackfruit, lychee and sapota were available. Asian beers like Saporo, Tsingtao and Kirin were stacked on end caps. I was pleased to see Year of the Monkey graphics on the Tsingtao six packs and fine, colorful dragons on the Kirin. A change of pace from the Budweiser Clydesdales.

year of the monkey on tsingtao las vegas nevada

The best part of Ranch 99 was the live fish tanks. Catfish, tilapia, carp and lobsters swam around in their respective tanks, waiting for customers to choose them. Talk about fresh! On second thought, “being chosen” is probably not all that great if you're the fish. Salmon heads were on sale at 99¢/pound.

catfish in tanks in las vegas nevada

We also stopped at Las Vegas' Chinatown. It's an interesting part of town at the corner of Wynn and Spring Mountain. All the signs are in Chinese although Filipino, Japanese, Vietnamese, Thai and Indonesian all seem to be well-represented in restaurants and shops.

las vegas china town

There's an elaborate paifang (traditional Chinese entry arch) and the area roofs are all embellished with tiny, classic animal statues known as roof charms.

paifang in china town las vegas nevada

A huge statue of Xuanzang, a legendary priest who traveled with his disciples (a monkey, a pig and a goblin) in search of Buddha, is the centerpiece of the market area. We learned a bit of Chinese mythology while touring the ethnic markets.

xuanzang statue in chinatown las vegas nevada

India Market caters to the Asian Indian population. Instead of white bread or tortillas or mung bean buns, we found naan, the traditional, delicious Indian flatbread, on sale. Ads for the upcoming Holi, Festival of Colors, celebration were posted on the windows. Rose water and ghee and dal and lentils were being offered. The aisles were narrow and the shelves crammed with interesting items. Indian spices were pungent and plentiful. Ganesh and other Hindu gods stood sentry over the aisles.

india market in las vegas nevada

The Aladdin Market specializes in mid-Eastern foods. Fresh pita bread filled a center aisle table and customers were scoffing it up continually. Turkish coffee and exotic teas, cans of stuffed grape leaves and fried eggplant, and jars of hummus and Moroccan harissa lined the shelves. Samovars were for sale. Fresh honey-infused baklava was available in the pastry area. The shop was filled to capacity with products and more were being delivered while we visited.

pita bread in las vegas nevada

We didn't spend enough time in each shop and there were still more shops that we didn't have a chance to visit like Chez Chantal, an African-Caribbean store, and The Brazil Store. There are Italian trattorias like Siennas and Kosher delis and all sorts of little shops catering to specific appetites and niches in this city's diverse population. I'm sure we'll discover many more on subsequent visits to Las Vegas and we'll make an effort to seek them out.

It's possible to travel the world and sample different cultures without even leaving the city … just try their food. Though we enjoy traditional American fare, it's interesting to taste the traditional foods of other cultures and people, and what better variety than at the markets where they shop.